Tarentaise - Thistle Hill FarmThistle Hill Farm
Tarentaise is unique to Pomfret, Vermont - its soil, geography climate and flora combine to give Tarentaise its characteristic smooth, subtle nut flavor and complex finish. Following the traditions of the Savoie region of the French Alps, Tarentaise is made in a copper vat, which is essential to the development of the proper flavor. The Putnams also make their own traditional rennet using the whey from the previous cheesemaking.
8 oz Wedge
1 pound Wedge